Indian Snack Kothimbir Vadi

Find everyday cooking inspiration here! Today we are happy to share with you this delicious Indian snack Kothimbir Vadi recipe. Let's do it!

Author: @manjirimestry

Ingredients for making Kothimbir Vadi
2 cup finely chopped coriander

1 cup gram flour
1/2 tsp turmeric powder
1 tsp chili powder
1 tsp coriander powder

1/2 tsp ginger paste

1/2 tsp green chilli paste
1/4 tsp asafetida

2 tsp oil
1/2 tsp carom seed
salt to taste
1/4 cup roasted and crushed peanut powder  
1 tsp sesame seeds
oil for deep-frying  
Water

Method
1.Combine the besan, turmeric powder, chili powder, ginger paste, green chilli paste, asafoetida, oil, salt and approx. water in a bowl and mix well.

2.Add the coriander and peanut powder and mix very well.

3.Steamed in the steamer for 10 minutes.

4.Cool and cut into equal pieces using a sharp knife.

5.Heat the oil in a pan, add a few pieces of Kothimbir Vadi and deep-fry till they turn golden brown in colour from all the sides. Drain on an absorbent