Compatible BUYDEEM Cookware:

• Cast Aluminum Nonstick Frying Pan, 2.5 QT
• Cast Aluminum Nonstick Stockpot, 4.7 QT
• Ceramic Nonstick Frying Pan, 2.5QT
• Ceramic Nonstick Frying Pan, 3.6QT
  
  

For Third-Party Cookware:
We recommend high-temperature-resistant cookware with a completely flat base and a diameter of 5.9–7.48 inches (15–19 cm) for optimal performance. Suitable materials include ceramic, cast iron, stainless steel, non-stick, glass, and more.

Cookware with a base diameter up to 8.26 inches (21 cm) may also be compatible if it sits securely on the heating base without contacting surrounding plastic parts. Compatibility may vary depending on shape and sidewall angle.

Slow Cook Mode

• High: Approx. 90–100°C (194–212°F); can briefly reach up to 100°C (212°F).
• Low: Approx. 90–100°C (194–212°F); gradually reaches up to 100°C (212°F) over time.
  

Sear/Sauté Mode

• High: Approx. 120–180°C (248–356°F).
• Low: Up to approx. 170°C (338°F).
  

Soup Mode: Max temperature approx. 100°C (212°F).

Braise Mode: Max temperature approx. 100°C (212°F).

Bean Mode:
Uses variable frequency intermittent heating with a wide temperature range of approx. 70–100°C (158–212°F). Features a 3-stage intelligent temperature control system:

1. Soaking Stage: Maintains approx. 70°C (158°F) for 1 hour
2. Heating Stage: Gradually increases to boiling after soaking
3. Cooking Stage: Sustained boiling until the end of the program
   

The stockpot features a Swiss ILAG triple-layer nonstick coating that’s PFOS- and PFOA-free, durable, and safe for daily use.