RECIPES
- Food Steamer

Sweet Potatoes With Umami Tahini
Feel how these Sweet Potatoes with Umami Tahini Sauce melt in your mouth and pair the combo with all your grilled proteins this summer. Ingredients: ✓2-3 sweet potatoes, washed. ✓Two tablespoons of ghee (melted). ✓¼ cup well-stirred tahini ✓2 to tablespoons freshly squeezed lime juice, ✓Two tablespoons of gluten-free low sodium tahini ✓One teaspoon of sesame oil ✓One clove of garlic, finely grated and seasoned with a pinch of salt ✓Salt and black pepper to taste Toppings: ✓One tablespoon of black sesame seeds ✓ Flaky sea salt for serving. ✓Scallions or chives. Instructions ✓Place the sweet potatoes in the...

Steamed Scallion Ginger Fish and Matcha Cake
Healthy food recipe for you! Steamed Scallion Ginger Fish and Matcha Cake. Tender spiced fish in a deliciously simple ginger scallion sauce and steamed matcha cake, a delicious meal in one all in the BUYDEEM steamer. Prep time : 20 mins Cook time : 35 mins Total time : 55 mins Author: Ash Recipe type: Entree, Dessert Cuisine: Chinese Serves: 2-4 Ingredients Ginger Scallion Fish 2 fish fillet, 2- inch ginger, skin peeled and cut into thin slices 5 stalks scallion, cut into 2-inch lengths 1 tablespoon butter 3 tablespoon light soy sauce 2 tbsp pomegranate sauce or...

Salmon al Papillote Recipe

Szechuan Steamed Vegetables Recipe
Healthy Steamed Food For A Healthy Lifestyle Steaming veggies is an easy and nutritious way to prepare vegetables that preserve the delicate flavor. Of course, they taste even better when they are topped with this simple and delicious Szechuan sauce. You can serve this over rice or serve it with baked tofu chunks as a meal. Ingredients 1 head of broccoli broken into florets 1/2 head of cauliflower broken into florets 1 lb green beans 3 cloves garlic, minced 1 teaspoon fresh ginger, minced 3 tablespoons low sodium tamari 8 deglet dates (4 medjool) 2 tablespoons sesame seeds 1/2 teaspoon...

Mother's Day Brunch Recipe - Bunny Bun
Have fun in the kitchen! Ingredients 1/8 tsp red gel food coloring 2 cups of milk 1 packet of instant yeast 4 cups of all-purpose flour 4 tbsp of sugar 1 tbsp cooking oil 1st Step In three bowls, add ¾ tsp instant yeast, 1 cup of milk, 2 tbsp of sugar, and 2 cups of all-purpose flour without the food coloring (this will be your white mixture). In the other two bowls, add the same ingredients plus 1/8 tsp of food coloring (this will be your pink mixture). Stir the three mixtures separately until there's no liquid or...